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Ostrich (Strutio camelus) meat protein quality and digestibility Rev. Bras. Ciênc. Avic.
Reis,LS; Oliveira,TC.
The purpose of the study was to evaluate ostrich meat protein quality, as its consumption has significantly increased in the last few years in Brazil. Male Wistar rats were distributed in groupe of six elements. The standard group received a casein-based diet, the control group received a protein-free diet, and the experimental group received ostrich meat diet as protein source. The evaluated biological parameters were protein efficiency ratio (PER), net protein ratio (NPR), net protein utilization (NPU), and true digestibility (TD). There were differences (p<0.05) among treatment groups for all evaluated biological parameters. Mean true digestibility values were 92.12% and 75.77% for casein and ostrich meat, respectively.
Tipo: Info:eu-repo/semantics/article Palavras-chave: Casein; Digestibility; Ostrich meat; Protein quality.
Ano: 2008 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2008000300009
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Passion fruit seed meal at growing and finishing pig (30-90 kg) feeding Ciência e Agrotecnologia
Perondi,Dani; Moreira,Ivan; Pozza,Paulo Cesar; Carvalho,Paulo Levi de Oliveira; Pasquetti,Tiago Junior; Huepa,Laura Marcela Diaz.
The passion fruit seed is a byproduct of the extraction of the passion fruit pulp and can be used for feeding to pigs. Two experiments were conducted (digestibility and performance) to evaluate the use of the passion fruit seed meal in feed for growing and finishing pigs. A digestibility trial was conducted with growing and finishing pigs, in which the passion fruit seed meal (PSM) replaced the reference diet (0% PSM) in levels of 4, 8, 12 and 16%. Thirty barrows were used with average weight of 36.85±4.19. The PSF showed DE and ME of 3.244 and 3.223 Mcal/kg, respectively. In the performance trial, were used 150 pigs, which 75 in the growing phase and 75 pigs in the finishing, with initial body weight of 30.63±1.49 and final of 60.38±4.75 kg and 60.40±1.50...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Co-product; Digestibility; Nutritional value; Carcass.
Ano: 2014 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1413-70542014000400010
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Performance and nitrogen balance of laying hens fed increasing levels of digestible lysine and arginine R. Bras. Zootec.
Carvalho,Fabyola Barros de; Stringhini,José Henrique; Matos,Maíra Silva; Jardim Filho,Roberto Moraes; Café,Marcos Barcellos; Leandro,Nadja Susana Mogyca; Andrade,Maria Auxiliadora.
The objective of this experiment was to evaluate the effect of two digestible lysine levels and four digestible arginine levels on laying hens from 24 to 48 weeks of age. Three hundred and twenty Lohmann LSL laying hens were allotted in a completely randomized design in a 2 × 4 factorial arrangement, with two levels of digestible lysine (700 and 900 mg/kg of diet) and four digestible arginine levels (700, 800, 900 and 1000 mg/kg of diet). Results indicated requirement of 884 and 830 mg of digestible arginine/kg of diet, considering an average feed intake of 95 g/hen/day and an average hen weight of 1.5 kg, aiming at lesser feed intake and better nutritional balance of nitrogen, respectively. High digestible lysine levels in the diet require higher...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Antagonism; Digestibility; Digestible amino acids; Egg; Production.
Ano: 2012 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982012001000007
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Performance and nutritional evaluation of beef cattle raised on pasture, castrated at different ages, with and without supplementation R. Bras. Zootec.
Rocha,Anilza Andréia da; Paulino,Mário Fonseca; Fernandes,Henrique Jorge; Barros,Lívia Vieira de; Lopes,Sidnei Antonio; Galon,Leandro; Silva,Aline Gomes da; Almeida,Daniel Mageste de.
The objective of this study was to evaluate performance and nutritional traits of beef cattle raised on pastures, castrated at different ages, with and without supplementation. Forty-four crossbred young bulls with predominance of Zebu breed at initial average age of 120±30 days were used in the experiment. Animals were distributed in a completely randomized design in a factorial arrangement with four ages of castration and two supplementation systems. The animals were distributed into four groups and placed on Brachiaria decumbens Stapf pastures, where they were fed concentrate supplementation or mineral salt ad libtum (control). Animals were castrated at 120, 240 and 360 days of age with average body weight of 115, 175 and 276 kg, castrated or not, in...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Castration; Digestibility; Intake; Supplementation.
Ano: 2012 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982012000400026
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Performance, digestibility and carcass characteristics of feedlot dairy steers fed diets with different urea levels Arq. Bras. Med. Vet. Zootec.
Magalhães,K.A.; Valadares Filho,S.C.; Paulino,P.V.R.; Paulino,M.F.; Valadares,R.F.D..
The effects of urea levels on feed intake, digestibility and carcass traits of 27 confined cross bred steers weighing 303.25 ± 60.8kg, were evaluated. After weighing, castrating, vaccinating and a period of seven days, three steers were slaughtered at the beginning of the experiment and the remaining 24 were allotted in a completely randomized design to four isonitogenous experimental diets (12% of crude protein) and increasing level of urea on the dry matter-basis (0.0; 0.65; 1.30 and 1.65%) to replace soybean meal, so that the final content of the experimental diets were approximately 22, 37, 50 and 63% of crude protein in the form of NPN. Corn and elephant grass silages were supplied at a 70:30 ratio and the total diet had a 65:35, forage: concentrate...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Feedlot; Carcass; Intake; Digestibility; Non-protein nitrogen.
Ano: 2006 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-09352006000500023
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Performance of broilers fed digestible amino acids based diets obtained from cecectomized roosters and broilers R. Bras. Zootec.
Brito,Alexandre Barbosa de; Stringhini,José Henrique; Xavier,Suzany Aparecida Gomes; Café,Marcos Barcellos; Andrade,Maria Auxiliadora; Leandro,Nadja Susana Mogyca.
This experiment was carried out to evaluate the performance of broilers fed ration formulated based on digestible amino acids obtained with cecectomized roosters and broilers at different ages. A total of 300 Ag Ross 508 broiler chicks aging one to 21 days was distributed into 30 experimental units of ten broilers each (five birds of each sex) in six batteries of galvanized steel. All diets were based on corn, soybean meal and full-fat corn germ meal, considering the values of diges tible amino acids obtained from 45-week-old roosters and broilers of 21 and 42 days of age. Two rearing phases were adopted, a pre-starter phase (one to seven days) and a starter phase (eight to 21 days). The following performance variables were evaluated: average weight,...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Different ages; Digestibility; Nutrition.
Ano: 2011 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982011001100017
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Performance of dairy goats fed diets with dry yeast from sugar cane as protein source R. Bras. Zootec.
Lima,Luciano Soares de; Alcalde,Claudete Regina; Freitas,Hanna Sakamoto; Molina,Bruna Susan de Labio; Macedo,Francisco de Assis Fonseca de; Horst,José Augusto.
The effects of inactive dry yeast (Saccharomyces cerevisiae) from sugar cane were studied in 18 primiparus Saanen dairy goats (51.07±1.43) on dry matter intake and digestibility, milk production and quality. Animals were distributed in a completely randomized design during 90 days (from day 60 of milking). Diets were composed of soybean meal; soybean meal + dry yeast; or dry yeast, as protein sources, and ground corn, mineral supplement and corn silage (40%). Animals fed the dry yeast diet showed lower intake of dry matter (DM), organic matter (OM), crude protein, ether extract and neutral detergent fiber. Diets did not influence milk yield; however the milk production efficiency (kg of milk produced/kg of crude protein ingested) was better in goats fed...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Digestibility; Goats; Milk quality; Saccharomyces cerevisiae.
Ano: 2012 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982012000100033
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Performance of Holstein cows fed sugarcane or corn silages of different grain textures Scientia Agricola
Corrêa,Clóvis Eduardo Sidnei; Pereira,Marcos Neves; Oliveira,Simone Gisele de; Ramos,Marcelo Hentz.
Corn cultivated in Brazil is predominantly of hard texture, and more propense to decreased starch digestibility under late harvesting situations than dent hybrids. This work tested the utilization of dent corn as a way of extending the ensilage period without reducing animal performance, and evaluated the potential of sugarcane as a forage for high-producing dairy cows. Nine lactating Holstein cows were allocated to three 3 ' 3 latin squares and were fed 200 g of forage neutral detergent fiber per kg of dry matter as either hard texture corn ensiled at the half milk line stage of maturity, soft texture corn ensiled at the black layer stage, or sugarcane. There were no detectable differences between corn hybrids with regard to milk yield (34.2 vs 34.6 kg...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Flint corn; Dent corn; Digestibility; Stage of maturity.
Ano: 2003 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162003000400003
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Performance of lactating dairy cows fed sunflower or corn silages and concentrate based on citrus pulp or ground corn R. Bras. Zootec.
Leite,Leonardo Andrade; Reis,Ronaldo Braga; Pimentel,Patrícia Guimarães; Saturnino,Helton Mattana; Coelho,Sandra Gesteira; Moreira,Guilherme Rocha.
ABSTRACT This study aimed to evaluate the effect of diets containing sunflower or corn silages and concentrate based on citrus pulp or ground corn on intake, apparent digestibility, feeding behavior, microbial protein production, and production, composition, and fatty acid profile of milk from dairy cows. Eight multiparous lactating Holstein cows (586±61 kg live weight; 25.0±4.0 kg daily milk yield at 80 to 120 days in milk) were randomly assigned to a double 4 × 4 Latin square design with a 2 × 2 factorial array. The experimental diets were: sunflower silage + citrus pulp-based concentrate; sunflower silage + ground corn-based concentrate; corn silage + citrus pulp-based concentrate; and corn silage + ground corn-based concentrate. The dry matter intake...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Digestibility; Fatty acids; Intake; Milk composition.
Ano: 2017 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982017000100056
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Potential of wet blue leather waste for ruminant feeding R. Bras. Zootec.
Silva,Rodrigo Carvalho; Resende Júnior,João Chrysostomo de; Lima,Ronaldo Francisco de; Sousa,Raimundo Vicente de; Oliveira,Luiz Carlos Alves de; Daniel,João Luiz Pratti; Moreira,Anselmo de Oliveira.
The objective of this study was to find an alternative to minimize environmental contamination by leather waste using it as ruminant feed. The wet blue leather wastes (WB) without chrome extraction were compared with the leather wastes in which the chrome was extracted (CE). Both materials had 99.7% of dry matter (DM), but the crude protein level was higher (90.4%) in CE than in WB (74.3%). In situ effective ruminal degradability of DM was 59.7% and it was 63.1% for CP in CE. The WB did not suffer degradation in the rumen. In vitro abomasal digestibility of CE was 100%. The percentage of degradation per hour was higher for CE (8.2%) than for WB (0.08%). The mineral content was higher in wet blue leather wastes (10.4%) than in CE (0.4%) reflecting the...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Animal feed; Degradability; Digestibility; Environment.
Ano: 2012 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982012000400033
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Poultry feed metabolizable energy determination using total or partial excreta collection methods Rev. Bras. Ciênc. Avic.
Dourado,LRB; Siqueira,JC; Sakomura,NK; Pinheiro,SRF; Marcato,SM; Fernandes,JBK; Silva,JHV.
The aim of this work was to compare the efficiency of total (TC) or partial (PC) collection excreta methods to determine metabolizable energy in poultry feeds. A number of 180 12- to 21-day-old broilers were distributed into two treatments of six replicates of 10 birds each. A reference-diet was formulated to supply broiler requirements, and the test-diets consisted of 60% of reference diets and 40% of corn or soybean meal. Celite was added at 1% to the diets as a marker. Excreta and diet samples were analyzed for dry matter, energy, nitrogen, and acid-insoluble ash (AIA). AME of corn determined by partial collection (PC) was higher (3544 kcal/kg) as compared to total collection (TC) (3133 kcal/kg). However, no difference were observed for soybean meal...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Acid insoluble ash; AIA; Broiler; Digestibility; Marker; Partial collection method.
Ano: 2010 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2010000200010
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Poultry viscera and bone meal in broiler pre-starter and starter diets R. Bras. Zootec.
Xavier,Suzany Aparecida Gomes; Stringhini,José Henrique; Brito,Alexandre Barbosa de; Café,Marcos Barcellos; Leandro,Nadja Susana Mogyca; Andrade,Maria Auxiliadora; Laboissière,Michele.
The use of viscera and bone meal in poultry pre-starter and starter diets and its effects on performance, digestive organ development and digestibility and nutrient retention were evaluated. In the first assay, 280-day-old Avian Cobb® chicks were allotted in four experimental groups with five replicates of 14 birds each, in the pre-starter phase; in the second assay, 280 eight-day-old Avian Cobb 48® chicks were allotted in four experimental groups with five replicates of 12 birds each. The experimental diet consisted of increasing levels of viscera and bone meal: 0% (control diet), 3%, 6% and 9% in pre-starter (Assay 1) and starter (Assay 2) diets, to meet nutritional requirements and feed composition proposed by the Brazilian Tables, all of them...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Animal origin by-products; Diets; Digestibility; Digestive development; Performance.
Ano: 2012 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982012000400015
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Produção e composição bromatológica de vinte e cinco genótipos de sorgo (Sorghum bicolor (L.) Moench) Arq. Bras. Med. Vet. Zootec.
Magalhães,R.T.; Gonçalves,L.C.; Borges,I.; Rodrigues,J.A.S.; Fonseca,J.F..
Chemical composition and dry matter (DM) productivity of 25 genotypes of sorghum were obtained. The experiment was carried out in a randomized block design with 25 treatments and three replications each. The data were submitted to analysis of variance and the means grouped by Scott-Knot Test (5%). The level of DM productivity varied from 6.82 to 14.17ton/hectare, and the higher level was obtained by VOLUMAX genotype (16.09 ton/hectare). The levels of crude protein varied from 5.24 to 7.79%. No differences were detected between the genotypes to neutral detergent fiber levels, which varied from 59.03 to 73.04%. Considering the level of acid detergent fiber, the variation interval was 26.78 to 40.92%. The better genotypes for silage production were...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Sorghum; Bromatologic composition; Digestibility; Ruminant.
Ano: 2010 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-09352010000300034
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Produção e valor nutritivo de três gramíneas forrageiras na região de Paragominas, Pará. Infoteca-e
CAMARAO, A. P.; VEIGA, J. B. da; DUTRA, S..
bitstream/item/48873/1/Boletim-Pesquisa-189-CPATU.pdf
Tipo: Séries anteriores (INFOTECA-E) Palavras-chave: Produção de matéria seca; Capim quicuio-da-amazônia; Paspalum secans; Paragominas; Pará; Brasil; Feed grasses.; Andropogon Gayanus; Brachiaria Humidicola; Digestibilidade In Vitro; Gramínea Forrageira; Matéria Orgânica; Proteína Bruta; Valor Nutritivo.; Amazonia; Crude protein; Dry matter content; Digestibility; Nutritive value; Organic matter..
Ano: 1998 URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/376653
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Produção forrageira e valor nutritivo dos capins elefante (Pennisetum purpureum) vars. Anão e Cameron e Tobiatã (Panicum maximum) cv. Tobiatã sob três idades de corte. Infoteca-e
VEIGA, J. B. da; CAMARÃO, A. P..
bitstream/item/30809/1/CPATU-BP102.pdf
Tipo: Séries anteriores (INFOTECA-E) Palavras-chave: Gramínea de corte; Idade de corte; Perfilhamento; Forage crop; Cutting grasses; Production; Cutting intervals; Yield.; Digestibilidade In Vitro; Planta Forrageira; Produção; Proteína Bruta; Valor Nutritivo.; Crude protein; Digestibility; Nutritive value; Tillering..
Ano: 1990 URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/381069
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Produção forrageira e valor nutritivo dos capins: quicuio-da-amazônia, marandu, tobiatã, andropógon e tanzânia-1 em quatro idades de corte. Infoteca-e
AZEVEDO, G. P. C. de; CAMARÃO, A. P.; GONÇALVES, C. A..
bitstream/item/41646/1/Boletim-Pesquisa-126-CPATU.pdf
Tipo: Séries anteriores (INFOTECA-E) Palavras-chave: Capim quicuio-da-amazônia; Tobiata; Marandu; Dry matter; Forage crop; Production.; Animal; Digestibilidade; Matéria Seca; Nutrição; Planta Forrageira; Proteína Bruta.; Produção; Tanzania; Crude protein; Digestibility; Nutrition..
Ano: 1992 URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/381071
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Producción, valor nutricional y aprovechamiento del rastrojo de maíces nativos en la región de Libres-Serdán, Puebla, México. Colegio de Postgraduados
Múñoz Tlahuiz, Faviola.
En los Valles Altos de Puebla, el rastrojo es un subproducto del cultivo de maíz importante para las unidades de producción agropecuaria en condiciones de temporal. Por tal motivo, el objetivo fue evaluar la producción y calidad del rastrojo de variedades locales de maíz, conocer el aprovechamiento de éste y las necesidades de investigación en la región del Valle de Libres-Serdán, Puebla. Se colectó semilla de variedades de maíces nativos en dos transectos del estado de Puebla y parte de Tlaxcala denominados Libres-Mazapiltepec-Huamantla (L-M-H) y Serdán-Tlachichuca-Guadalupe Victoria (S-T-GV). Para cada transecto, en dos localidades bajo un diseño látice simple 12x12 con dos repeticiones, se evaluaron 144 variedades incluyendo cuatro testigos comerciales....
Palavras-chave: Maíz criollo; Variedades de doble propósito; Digestibilidad; Producción de maíz en temporal; Creole maize; Dual-purpose varieties; Digestibility; Rainfed maize production; EDAR; Estrategias para el Desarrollo Agrícola Regional; Maestría.
Ano: 2011 URL: http://hdl.handle.net/10521/602
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Production, Composition, Fatty Acids Profile and Stability of Milk and Blood Composition of Dairy Cows Fed High Polyunsaturated Fatty Acids Diets and Sticky Coffee Hull BABT
Santos,Geraldo Tadeu dos; Schogor,Ana Luiza Bachmann; Romero,Jakeline Vieira; Lima,Luciano Soares de; Matumoto-Pintro,Paula Toshimi; Grande,Paula Adriana; Kazama,Daniele Cristina da Silva; Santos,Fabio Seiji dos.
Four lactating Holstein cows were assigned to a 4 × 4 Latin square design to determine the effects of feeding sticky coffee hull (SCH) as a source of antioxidants on dairy cows fed with high PUFA diets. The treatments (on DM basis) were control diet, diet with 30 g/kg of soybean oil, diet with 30 g/kg of soybean oil and 100 g/kg of SCH, and diet with 30 g/kg of soybean oil and 150 g/kg of SCH. Inclusion of 150 g/kg of SCH decreased the crude protein digestibility. Lower values of NDF digestibility were also observed when cows were fed with 100 g/kg and 150g/kg of SCH. The digestibility of NDT was lower in the control and 150 g/kg of SCH diets. Milk production and composition did not differ among the treatments. Inclusion of SCH increased the total...
Tipo: Info:eu-repo/semantics/article Palavras-chave: By-product; Coffea arabica; Digestibility; Flavonoids; Milk stability; Polyphenols.
Ano: 2014 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132014000400493
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Productive performance and blood parameters of bulls fed diets containing babassu mesocarp bran and whole or ground corn R. Bras. Zootec.
Santana,Aline Evangelista Machado; Neiva,José Neuman Miranda; Restle,João; Miotto,Fabrícia Rocha Chaves; Sousa,Luciano Fernandes; Araújo,Vera Lúcia de; Parente,Ranniere Rodrigues Pereira; Oliveira,Rhaiza Alves.
The objective of the present study was to evaluate the effects of corn milling and the inclusion of babassu mesocarp bran (BMB) on productive performance, digestibility of dietary nutrients, and blood parameters of dairy crossbred (Holstein-Gyr) bulls finished in confinement. Twenty-four bulls were fed four different experimental diets, containing two levels of inclusion of BMB (0 and 41.24%) and corn supplied in two different forms (ground and whole), for 98 days (77 days of data collection and 21 days of adaptation). The intakes and digestibility coefficients of the dry matter (DM) and nutrients were determined. There were no significant interaction effects of the BMB inclusion level and the form of corn used on the performance and digestibility...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Average daily gain; Digestibility; Dry matter intake; Efficiency; Neutral detergent fibre intake.
Ano: 2015 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982015000100027
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Productive performance and efficiency of utilization of the diet components in dairy cows fed castor meal treated with calcium oxide R. Bras. Zootec.
Cobianchi,Juliana Variz; Oliveira,André Soares de; Campos,José Maurício de Souza; Guimarães,Amanda Vasconcelos; Valadares Filho,Sebastião de Campos; Cobianchi,Flávio Pereira; Oliveira,Thalita Evani Silva de.
The effect of replacing of 0; 0.33; 0.67 and 1.0 (kg/kg) of soybean meal (SBM) by undecorticated castor seed meal treated with calcium oxide (CMT - 60 g/kg) was evaluated on performance and efficiency of nutrient utilization in dairy cows. Sixteen Holstein and crossbred cows were distributed in four 4 × 4 latin squares. Animals received concentrated feed at a ratio of 1 kg for 3 kg of milk produced, in the natural matter. The diets had the same amount of nitrogen (150.4 g crude protein/kg DM), containing 325.6 g of concentrated feed/kg DM. There was no effect on the serum concentration of transaminase and the animals showed no clinical symptoms of intoxication by ricin. The intake of DM, crude protein (CP) and non-fibrous carbohydrates (NFC) reduced from...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Digestibility; Intake; Milk production; Nitrogenous compounds; Ricin; Ricinus communis L..
Ano: 2012 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982012001000015
Registros recuperados: 209
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